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nutritional values
Per serving: Carrot/Mango 135/151 kcal, 7.5/8.2 g protein, 23/25.5 g carbohydrates, 2/2.1 g fat
preparation method
Place all ingredients in a blender and blend until smooth.
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Per serving: Carrot/Mango 135/151 kcal, 7.5/8.2 g protein, 23/25.5 g carbohydrates, 2/2.1 g fat
Place all ingredients in a blender and blend until smooth.